Suction-assisted lipectomy usually takes an hour or two, but the time required may vary considerably - from thirty minutes to several hours, depending on the amount of work you're having done.

To begin the procedure, a small incision, to allow the insertion of a fine hollow tube called a cannula. First a solution of dilute anaesthetic is injected into the fat layers. Then the suction cannula is attached to a machine that creates a strong vacuum. A cannula is then manipulated deep within the fat layers under the skin, breaking up the fat and suctioning it out. Sometimes additional incisions are needed to remove all areas of fat.

If you've had local anaesthesia, you'll feel some vibration and friction during the procedure. You may also feel a stinging sensation as the cannula moves closer to the muscle.

You'll lose a lot of fluid along with the fat during liposuction, and it's crucial that this fluid be replaced to keep your body from going into shock. You'll be given fluids intravenously, and you may also receive blood transfusions (usually the blood you've donated in advance).